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Cooking is a type of art and also there are various kinds of cooking that you can learn. You can become a chef or you can just attempt to understand the art of cooking great meals within your house. Numerous work in the office use chefs, prep-cooks and managers that also oversee cooks. We hope this Club paratha recipe can assist make you a far better cook.

Prepare Chapati.
You need Grated paneer.
Prepare Egg.
Use Grated carrot.
You need to prepare Finely chopped green chilli.
You need to prepare Finely chopped onion.
Provide Soy sauce.
You need to prepare Boiled and mashed potato.
You need Salt.
Provide Tomato sauce -.
Use Oil.
You need Butter.
Provide Chopped coriander leaves.

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Heat one tbsp oil in a pan..
Add 1 tbsp onion and saute for one mins..
Add carrot,,green chilli and mix well..
Add boiled and mashed potato and mix well.
Now add salt and soy sauce and turn off the flame..
Potato stuffing is ready.
Now again heat one tbsp oil in a pan..
Break the eggs and mixed onion,green chilli,coriander leaves and salt and mix well.
Add egg mixture and make the omelette in slow flame.
Now turn off the flame.
Now omelette is ready for stuffing.
Take a large bowl add grated paneer,onion,green chilli,salt and coriander leaves and mix well.
Now paneer stuffing is ready.
Make four chapati.
Take one chapati spread tomato sauce and add carrot and potato mixture and cover with other chapati..
Now spread tomato sauce and add omelette stuffing and cover with chapati..
Now spread tomato sauce and add paneer stuffing and cover with other chapati..
Grease the pan with butter and place the stuffed chapati..
Applying butter both the sides,cook in a low flame till crispy..
Cut into four pieces.
Club paratha is ready,serve hot.

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There is always something brand-new to find out when it concerns food preparation and every chef's skill-set is open to improvement. This Club paratha recipe is just a few recipe suggestions to aid enhance your cook's performance. There are many more good recipes around and also great chefs maintain looking for them throughout their lives. Continuous knowing is the essential to ever-improving food preparation abilities.

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