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Prepare sukuma wiki.
You need salt.
You need to prepare onion.
You need a tomato.

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Cut your onions and tomatoes then cook till soft..
Add in salt.
Add the sukuma wiki and let cook on side before heating the other side..
Turn the other side to heat and mix well..
Serve your sukuma wiki with whatever accompaniment you want..

Sukuma wiki is the Swahili name for collard greens and literally means, "push/stretch the week," which is quite appropriate as these nutritious leaves are available in East Africa all year round. Sukuma Wiki literally translates to "push/stretch the week" - collard greens are available year-round In the culinary world, Sukuma Wiki is a common name for a Kenyan dish of braised collard greens. Sukuma wiki — Swahili for "stretch the week" — is a ubiquitous dish in East African. Nutritious and tasty, it is a way of "stretching" out kitchen resources. Sukuma wiki, Swahili for "stretch-the-week," is a ubiquitous Kenyan dish.

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