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Whether you are a college student simply starting your very own culinary experiments or a seasoned cook with many supper celebrations under your belt, there is constantly something brand-new to learn more about cooking. We hope these 🐔 chicken Degi Korma recipe and tips can help you in your kitchen tonight, and get used to fantastic home-cooked dishes.

Prepare chicken.
You need to prepare large sliced onion.
Provide ts garlic and ginger paste.
Prepare pao yoghurt.
You need to prepare Salt.
Prepare ts degi korma masala.
You need ts oil.
You need red food color.

Short Tips:

- When cooking a big dish, try to do your prep work the night prior to. This saves you time when you're getting things prepared for your dinner the following day. Have actually every little thing cleaned, sliced, and all set to go. You'll thank on your own since there is less stress the night of the huge meal.

Add yoghurt, food color and all spices and mix well, add chicken and marinate it for at least 1 hour.
Heat oil in pan, add onions, and fry untill brown, turn off the flame and dishout onion and spread on tissue paper.
Now heat oil in a pan, add garlic and Ginger paste, fry and add marinated chicken and cook it on low flame for 10 minutes.
When oil comes out from cornor, add water and cook on high flame until gravy gets thicker.
Turn off the flame, Spread lemon chunks and chrushed fried onion and mix accordingly..
Garnish and serve.

Since you have read 🐔 chicken Degi Korma recipe, it is the time for you to head to the kitchen and prepare some great food! Bear in mind, food preparation is not a skill that can be 100 percent right at first. Technique is required for you to understand the art of cooking.

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