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Recipe for Tasty Edikaikong

Recipe for Tasty Edikaikong

If you're looking for recipes idea to cook today, look no further! We provide you only the best Edikaikong recipe here. We also have wide variety of recipes to try.

Everyone loves the idea of taking a seat to a delicious home-cooked dish, yet with today's busy routines, it can be more difficult than ever before to find the time to place one with each other. Luckily, aid is around, the Edikaikong recipe and advice in this write-up will help you assembled well balanced meals for your family in a surprisingly, short time.

Edikaikong Recipe

Edikaikong

You can cook Edikaikong using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Edikaikong :

  1. Prepare Ugu.
  2. Prepare Water.
  3. You need to prepare Dry fish.
  4. You need to prepare Palm oil.
  5. Provide Crayfish.
  6. You need Stock fish.
  7. Prepare Goat meat.
  8. You need to prepare Beef.
  9. You need to prepare Kpomo.
  10. You need Fresh pepper.
  11. You need to prepare Stock.
  12. You need to prepare Salt.

Short Tips:

- If a recipe says to use a certain kind of pan, then use that pan. If you merely own one nonstick pan, the most effective tip we will provide you with is to wait for a decent sale at a kitchen shop, then get yourself a stainless steel pan and a cast iron pan. Additionally its smart idea to replace cheap nonstick pans each few years, as the coating can wear down over the years.

Edikaikong instructions :

  1. Cut your ugu leaves and water leaf, blanch your water leaf to remove the excess water and set aside..
  2. Season your meat with knor and salt, then set in fire, start with the goat meat then add the beef and stock fish, boil till tender.
  3. Add crayfish to the meat stock and cook till the stock is almost dried..
  4. Add the water leaf and palm oil, do not cover after adding the leaf, this will make it retain its green color. Stir and cook for few minutes.
  5. Add ugu leaves, cook for few minutes, taste and adjust, then put off your heat..

According to my Calabar friend, there are lots of wrong ways to make Edikaikong. Edikang Ikong / Edikaikong soup is a nutritious Nigerian soup recipe made with a generous amount of fresh leafy vegetables, dried fish and assorted meat. It is actually one of the native soups of the. The edikaikong soup recipe has its roots in the history of Nigerian nation, to be exact some ethnic The edikaikong soup means merely vegetable soup, the name of the dish fully reflects its content. See more ideas about Nigerian food, Food and Soup. + <!- Edikaikong Soup ->.

Food preparation a delicious dish for your household does not need to suggest costs hrs slaving away in the cooking area. There are numerous variety of recipes such as Edikaikong recipe, you can utilize to whip together a great meal quickly, soon your family will be delighting in the fruits of your labors.

If you find this Edikaikong recipe useful please share it to your friends or family, thank you and good luck.

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