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There are numerous resources of information on cooking. Some details is geared towards knowledgeable chefs and also except the typical person. It can be confusing to wade through every one of the offered info. Luckily, this Fish stew and Ugali recipe is easy to make and will certainly offer you some excellent ideas. They will certainly work for any person, also a newbie.

You need whole fried fish.
Prepare chopped tomatoes.
Prepare chopped onions.
Use cooking oil.
You need to prepare salt.
Provide coriander.

Short Tips:

- Preparation is a very integral part of food preparation. You wish to see to it you have every thing you may need. You additionally want to make sure you have all the products you might need. You don't wish to be in the center of a meal and also learn you are missing out on something crucial.

Fry the onions with oil. add tomatoes.
Add 1/2 cup of water for soup and some some salt..
Add the coriander leaves and dip in the fish. let it cook for 10 mins. Remove from heat and serve with Ugali..

Ugali is served as an accompaniment to meat, fish or vegetable stews. As ugali continues to cook, it gets very thick. You can continue adding flour until it is thicker than mashed potatoes. Ugali (Corn Fufu) -- Easy to prep, soft, very delightful and filling side dish. A perfect cornmeal side dish for greens, stews and proteins.

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