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If you are having difficulty recently in the kitchen when it involves obtaining your food perfect, you are not alone. Lots of people have natural cooking skill but not quite sufficient expertise to cook with excellence. This One More Dish! Chikuwa and Nori Seaweed Fritters (Isobe-age) Made in a Frying Pan recipe is a good start, simple to cook and also tasty.

You need to prepare one 5-stick package Chikuwa.
Prepare Flour (cake flour).
You need to prepare Katakuriko.
Provide Aonori.
You need brimming Water.
Provide amount Eggs (Leftover egg liquid from cooking rolled omelettes etc.).
You need to prepare Vegetable oil.

Short Tips:

- You can eliminate the garlic smell from your hands by rubbing them for thirty seconds on your stainless-steel range prior to cleaning them. Garlic adds a fascinating flavor to numerous recipes, however the apparent odor can linger on your hands. Using this tip, you can enjoy your dinner without your hands smelling highly of garlic.

As for the chikuwa, I use chikuwa as shown in the photo. This of course also tastes good with fried chikuwa as well. Cut the chikuwa in half around the center diagonally. If you are using longer chikuwa that of that in the photo, then it is easier to handle by cutting into thirds..
Making the breading. As shown in the photo, if you have just a bit of egg leftover after making tamagoyaki, then you can use it to make this. If you have it, add the ingredients into this bowl. Add cake flour and katakuriko to the bowl, then pour in the water and stir with cooking chopsticks. Sprinkle in the aonori and stir..
Add the chikuwa to the breading from Step 2, and mix using cooking chopsticks..
Add a large amount of vegetable oil to a frying pan. Over a strong heat and while turning occasionally with cooking chopsticks, move the frying pan around to circulate the cooking oil, and it'll be done in no time..

Now that you have reviewed the One More Dish! Chikuwa and Nori Seaweed Fritters (Isobe-age) Made in a Frying Pan recipe, as well as you have the expertise that you need to perform in the kitchen. Get that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some cooking to do.

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