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Cooking is a form of art and also there are many different kinds of cooking that you might discover. You can come to be a gourmet chef or you can merely attempt to master the art of cooking great meals within your home. Lots of work in the office utilize chefs, prep-cooks and supervisors that also look after cooks. We hope this Uno Hana (Stir-Fried and Simmered Okara) recipe can help make you a far better chef.

You need to prepare Fresh okara.
You need Carrot.
You need Chikuwa.
You need to prepare Shiitake mushrooms.
Prepare cm The white part of a Japanese leek.
Prepare Vegetable oil.
You need Seasoning.
Use Water.
Provide Mentsuyu (3x concentrate).
You need Soy sauce.
Use Mirin.
Prepare Sake.
You need Sugar.
Prepare Salt.
Prepare Dashi stock granules.

Short Tips:

- The most difficult and also time consuming feature of cooking is doing all of the preparation job. You can acquire pre-prepped vegetables or prep your components the day before to reduce the time you are in the kitchen. This is very practical if you require to get supper out in a hurry.

Cut the carrots and chikuwa in half vertically and then slice thinly. Cut the shiitake mushrooms and the white part of the leek into 2 mm..
Heat vegetable oil in a frying pan. Add the ingredients from Step 1 and stir fry..
Once it's cooked, add in the okara and stir-fry until crumbly..
Combine the seasoning and then add to the frying pan. Continue to stir-fry while mixing with a spatula..
Depending on what kind of okara you use, the moisture content will be different, so taste to check the texture while cooking. Add water a little at a time as necessary until it reaches your desired texture..
Use the uno hana as the filling for croquettes. https://cookpad.com/us/recipes/152990-okara-croquettes.

A wonderful, home-cooked dish is the example all of us keep in mind. Utilizing these Uno Hana (Stir-Fried and Simmered Okara) recipe to enhance your food preparation is the same as an athlete that keeps training-- the more you do it, the far better you get, discover as long as you can about food preparation. The even more recipe you have, the much better your dishes will certainly taste.

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