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Prepare Komatsuna.
Provide Chikuwa.
Use for garnish Bonito flakes.
Provide Mentsuyu (or all-purpose dashi soy sauce).
Prepare Vegetable oil.

Short Tips:

- When saving ingredients that you will certainly make use of for cooking it is a good routine to stock them in large amounts as well as freeze them in plastic bags. This will certainly make preparing food simpler as well as much faster. For instance, when preparing vegetables, you can simply draw them out of the fridge freezer and merely boil them.

Chop the komatsuna into 5 mm pieces. Slice the chikuwa on an angle into 5 mm oblong wheels..
Heat vegetable oil in a pan, and stir-fry the komatsuna and chikuwa..
When the komatsuna is wilted, add the diluted mentsuyu. Simmer on low heat until the komatsuna is soft..
Try it after it's cooled down when the flavors have melded together..

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