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You need to prepare Chikuwa.
Prepare Egg.
You need to prepare Chopped scallions.
You need amout Soy sauce.
You need to prepare Mayonnaise.

Short Tips:

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Cut the chikuwa into half lengthwise. For bento, also cut into 2-3 pieces crosswise..
Beat the egg in a bowl. Add chopped scallions and a small amount of soy sauce, and mix together..
Add the mayonnaise into a pan, and turn on the heat. When the mayonnaise starts to melt, dip the chikuwa into the Step ② egg mixture, and pan-fry..
Pour the rest of the egg mixture over the chikuwa..
While frying them, flip over once in a while. When the egg is cooked through, it's done..

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