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You need Chinese chives.
Prepare Wiener sausages.
Prepare Chikuwa.
Provide ☆Sake.
Provide ☆Mirin.
Prepare ☆Soy sauce.
You need to prepare ☆Water.
Prepare for frying Oil.

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Slice the sausages and chikuwa on the diagonal..
Cut the chives into 4 cm strips..
Add a little oil to the frying pan and fry the sausages and chikuwa..
When they are browned, add the chives and lightly fry everything together..
Add the ingredients marked ☆, simmer and it's done..

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