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You need to prepare Chikuwa.
Use Wiener sausage.

Short Tips:

- If a recipe says to use a certain sort of pan, then use that pan. If you merely own one nonstick pan, the best tip we can provide you with is to wait for a decent sale at a kitchen shop, then get yourself a chrome steel pan and a cast iron skillet. Also its sensible idea to replace cheap nonstick pans each few years, as the coating can wear down over the years.

Stuff a Wiener sausages into a chikuwa, and cut to the same height as your bento box..
Make cuts along the edges of the chikuwa to form flower petals..
Make a cross incision on the top of the sausage, fry in a pan, and it's done ♪.

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