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You need to prepare Chicken gizzard.
Provide Ripe plantain.
Prepare Fresh pepper.
Prepare Green pepper.
You need Tatashe.
Use Cabbage.
You need to prepare Onion.
Use Spices.

Short Tips:

- If a recipe says to use a particular sort of pan, then use that pan. If you merely own one nonstick pan, the simplest tip we will provide you with is to wait for a decent sale at a kitchen store, then buy yourself a stainless-steel pan and a cast iron skillet. Also its sensible idea to exchange low-cost nonstick pans every few years, as the coating can wear down over the years.

Wash and cook your gizzard with salt..
Slice your gizzard and set aside. Cut your ripe plantain to take almost the same shape as your gizzard. Fry your plantain and gizzard..
In another pot, put a little oil, add your onions, garlic and ginger and fry a little..
Add your tomatoes and pepper and fry. Some people preferred blending the pepper, tomatoes and tatashe and then boil to reduce the water before frying. Which ever method is okay, but I prefer dicing the tomatoes and pepper and then fry it..
Once your tomatoes is properly fried, add a little water and spice with stock cube, a pinch of salt, thyme, rosemary, oregano and black pepper..
Add the fried plantain and gizzard and allow it to simmer for some minutes..
Add your veggies that is green pepper, tatashe and cabbage. Stir and turn off the light.

In order to prepare it, boiled gizzard pieces are deep-fried and mixed with fried plantains. Последние твиты от Gizdodo Factory (@Gizdodo_factory). Craving nicely done, tasty gizzard Excite your tummy today 💃 DELIVERY CHARGES APPLY IG: @gizdodo_factory. Technologies that change the way we live, work, love, play, think and feel. Gizdodo is a dish from chicken gizzards and plantains. The aim of such recipe is to use remnants left from the other food.

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