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Steps to Prepare Delicious Spinach Handvo

Steps to Prepare Delicious Spinach Handvo

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Cooking is a kind of art and there are many different kinds of cooking that you could find out. You can end up being a chef or you can merely try to grasp the art of cooking excellent meals within your house. Several jobs in the workplace employ cooks, prep-cooks and also supervisors that likewise oversee cooks. We hope this Spinach Handvo recipe can assist make you a better chef.

Spinach Handvo Recipe

Spinach Handvo

You can cook Spinach Handvo using 19 ingredients and 5 steps. Here is how you do it.

Ingredients of Spinach Handvo :

  1. You need handvo flour (ready available).
  2. You need curd.
  3. Prepare finely chopped fresh spinach leaves.
  4. Prepare grated bottle gourd/ dudhi.
  5. You need green chillies ginger paste.
  6. Provide asafoetida.
  7. Prepare Salt.
  8. Provide soda bicarb.
  9. You need to prepare For tempering to add in handvo fermented batter.
  10. You need to prepare oil.
  11. Provide urad dal.
  12. You need mustard seeds.
  13. Provide cummin seeds.
  14. Use Few curry.
  15. Use turmeric powder.
  16. You need to prepare For preparation of handvo.
  17. Use oil.
  18. You need to prepare white sesame seeds.
  19. You need to prepare Tomato ketchup or green chutney for serving.

Short Tips:

- The most difficult as well as time consuming thing about food preparation is doing every one of the preparation job. You can buy pre-prepped veggies or prep your ingredients the day before to cut down on the time you remain in the kitchen area. This is very valuable if you require to get dinner out in a hurry.

Spinach Handvo instructions :

  1. In mixing vessel add handvo flour and curd(whisk). Add enough warm water to make semi thick batter. Cover and keep for fermentation overnight or 6-8 hours. Next day in fermented batter add chopped spinach, grated bottle gourd, green chillies ginger paste, asafoetida and salt..mix well..
  2. In small tadka pan add and heat oil add urad dal..saute till pink..add mustard and cummin seeds as they splutter add curry leaves and turmeric powder, off the flame..pour this tadka on handvo fermented batter. Mix well. Divide this batter into two equal portions..
  3. Add soda bicarb to one portion of prepared handvo batter. Mix gently. Heat oil in nonstick pan,add sesame seeds as they splutter add handvo batter. Cover and cook on low heat until lower part turns crispy golden brown..
  4. Flip and cook until lower part turns crispy golden brown..
  5. Serve Delicious Hot Spinach Handvo with Tomato Ketchup or green chutney..

Handvo is a delectable Gujarati cake that makes you win applauds from the guests. Learn how to make/prepare Handvo by following this easy recipe. Handvo is a traditional Gujarati dish which is loved by everyone. In this rava handvo we have added carrots and some spinach to make it healthy. Instant Rava Handvo is a delicious Indian recipe served as a Snacks.

Take these Spinach Handvo recipe ideas and also utilize them and also perhaps even experiment while you are at it. The kitchen is an excellent place to attempt brand-new things with the ideal aid.

If you find this Spinach Handvo recipe helpful please share it to your good friends or family, thank you and good luck.

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