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11 The Best Handvo (Savoury Cake) Recipes

11 The Best Handvo (Savoury Cake) Recipes

If you're looking for Handvo (Savoury Cake) recipe, look no further! We provide you only the best Handvo (Savoury Cake) recipe here. We also have wide variety of recipes to try.

If you are having problem lately in the kitchen when it pertains to getting your food just right, you are not alone. Many people have all-natural cooking skill however not quite adequate expertise to prepare with perfection. This Handvo (Savoury Cake) dish is an excellent start, easy to prepare and also tasty.

Handvo (Savoury Cake) Recipe

Handvo (Savoury Cake)

You can cook Handvo (Savoury Cake) using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Handvo (Savoury Cake) :

  1. You need to prepare readymix handvo aata (mix lentil atta).
  2. You need to prepare medium bowl boiled/ frozen green peas.
  3. Use green chilli paste.
  4. Prepare ginger paste.
  5. Use big bowl curd.
  6. Provide For Seasoning.
  7. You need Mustard seeds.
  8. Prepare Curry leaves.
  9. Use White Sesame seeds.
  10. You need Oil for cooking.
  11. You need Salt.

Short Tips:

- When saving ingredients that you will certainly make use of for cooking it is a great practice to stock them in huge amounts and freeze them in plastic bags. This will certainly make preparing food less complicated and quicker. For instance, when preparing vegetables, you can just draw them out of the freezer and also simply boil them.

Handvo (Savoury Cake) step by step :

  1. Take Handvo atta, add curd, ginger- garlic paste and salt as per taste. Mix all the ingredients well till you get a batter of thick consistency. Do not add water..
  2. Cover the mixture with a lid and let it sit still for 5 hours..
  3. After 5 hours, you can see that the flour has risen due to fermentation. Add 1 medium bowl boiled/ frozen green peas to it and mix it properly..
  4. Heat oil in a Kadai (deep frying vessel). After the oil becomes hot, add mustard seeds and wait till the spluttering is over. Then add white sesame seeds and curry leaves. After that add 2 tbsp of batter into it. Lower the flame to medium. Cover the kadai with a lid for 5-7 minutes till it becomes golden brown on one side..
  5. After 5-7 minutes, carefully flip the handvo to the other side. Again cover it with lid and cook for 5-7 minutes. Alternate between medium to low heat. Occasionally check that the handvo doesn't get burnt on any side..
  6. When it is done, remove on a plate, cut the handvo into 4 pieces with a knife and serve hot with green chutney and ketchup..

Food preparation a tasty dish for your family members does not have to suggest investing hours ploding away in the cooking area. There are many variety of recipes such as Handvo (Savoury Cake) recipe, you can make use of to whip together a great meal quickly, quickly your household will be appreciating the fruits of your labors.

If you find this Handvo (Savoury Cake) recipe valuable please share it to your good friends or family, thank you and good luck.

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