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Provide fish (clean and well wash).
Use ginger paste.
Provide garlic paste.
Prepare green chilli paste.
Use coriander leaves paste.
Provide egg.
You need curd.
Use chat masala.
You need dry mango powder.
Use lemon juice.
You need to prepare Salt.
Provide yellow chilli powder.
Use besan.
Prepare cornflour.
You need Oil.

Short Tips:

- Make sure that you never ever quit when you are cooking, as it is mosting likely to take a great deal of technique and also failings before you get it right. If you melt something, keep trying. You will only become a great chef if you maintain your determination.

Mix all the ingredient into the fish and leave it to 1 hour.
After that shallow fry the fish..
Mughlai fish tikka is ready to serve.

Haryali Fish Tikka is a fish marinated in the Tikka style using basil, coriander, lime an spices. Great summer food and looks fantastic served on skewers. Fish Tikka - a Restaurant style fish preparation… to be very precise, a punjabi dhaba style dish. There is nothing fancy here except the look, all your ingredients comes from the pantry. all you need is an. Each piece of fish was so beautifully cooked and tastes amazing.

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