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You need to prepare For cook Potato :.
Use Aloo (Potatoes) peeled ½ kg small.
Provide Zarda ka rang (Yellow food colour).
You need to prepare Cooking oil.
You need Namak (Salt).
Provide For Dahi mixer:.
Provide Dahi (Yoghurt ) whisked.
You need Lal mirch powder (Red chilli powder) ½ tbs or to taste.
You need to prepare Knorr chicken powder 1 sachet (10 gms).
Use Garam masala powder.
You need to prepare Haldee powder (Turmeric powder).
You need to prepare Dhania powder (Coriander powder).
Use Namak (Salt) 1 tsp or to taste.
You need to prepare Jaifil & Javatri powder (Nutmeg & Mace powder).
Use Lemon juice.
Provide Green chilli (Green chilies) crushed.
Prepare Pyaz (Onion) fried.
Use Adrak lehsan paste (Ginger garlic paste).
You need to prepare Hara dhania (Fresh coriander) chopped.
Use Pyaz (Onion) fried.
You need Cooking oil.
You need Chawal (Rice) basmati ½ kg (boiled until 3/4th done).
Prepare For Dum:.
Provide Knorr chicken powder 1s sachet (10 gms).
Provide Podina (Mint leaves) chopped.
Provide Ghee 1 & ½ tbs.
Prepare Pani (Water).
You need to prepare Zarda ka rang (Yellow food colour) ½ tsp or as required.
You need Pyaz (Onion) fried.

Short Tips:

- If a recipe says to use a certain kind of pan, then use that pan. If you only own one nonstick pan, the best tip we will give you is to wait for a decent sale at a kitchen store, then buy yourself a stainless steel pan and a cast iron frypan. Additionally its good idea to exchange low-cost nonstick pans each few years, as the coating can wear down over the years.

Bowl mein aloo aur zarda ka rang dal kar ache tarhan mix karein & side per rakh dein..
Karhai mein cooking oil,aloo aur namak dal dein aur golden brown hunay take fry kar lein (12-15 minutes) & side per rakh dein..
Bowl mein dahi,lal mirch powder,chicken powder,garam masala powder,haldee powder,dhania powder,namak,jaifil & javatri powder,lemon juice,adrak lehsan paste,green chilli aur fried pyaz dal kar ache tarhan mix karein & side per rakh dein..
Pot mein cooking oil aur spiced dahi shamil karein aur ache tarhan mix kar lein..
Fried aloo,podina,hara dhania,fried pyaz,boiled chawal,chicken powder aur ghee dal dein..
Pani mein zarda ka rang dal kar mix karein..
Dissolve zarda ka rang aur fried pyaz dal dein aur dhak kar 10-15 minutes kliya steam cook kar lein & serve karein..

Today I am sharing a very tasty, flavorful and really good potato To make aloo dum biryani you can use tiny potatoes or large potatoes, I have used. In my veg biryani series, I had already shared a Chettinad style baby potato biryani in pressure cooker. Best lockdown recipe How to make chicken dum biryani for beginners- simple and easy chicken biryani recipe one pot biryani. Aloo Dum Biryani Recipe - Baby Potato Biryani - Small Potato Biryani. Aloo Biryani Recipe, Suar ka gosht, How To Make Aloo Biryani Recipe.

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