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While its rich fiber content helps lower cholesterol levels, it also gives the whole moong dosa a mild and enjoyable crunch. I sliced it up, cooked in water and added cooked dal and a yummy coconut masala, did a final tempering and walla there was a yummy gravy. Like If v cut it in round shape (onion rings shape) stuff something inside and fry it with crispy outer. Daal Moong Recipe in Urdu & English available at Sooperchef.pk. Learn to cook Daal Moong at Try this wonderful moong ki daal recipe with desi tarka and do share your feedback!
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