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Use Beef haddi ky sath.
You need Oil11/2.
You need Haleem masala 1 pac shan best.
Prepare Red chilli.
Prepare Dhania pow.
Prepare Haldi.
You need to prepare Salt.
Use Onion.
Use Gandam whole wheat 3 poun.
Provide Gaon barley 1 poun.
Provide Chana daal.
You need Moong daal.
Prepare Masoor daal 1 cup Green chilli paste 1tbsp.
Provide ginger garlic paste 2tbsp zeera 1 tbsp.
Use Sabit gram masala 2tbsp.
Provide Green chilli paste.
Use Raw ingredients for serving hara dhania.
Prepare Hari Mirch.
Use Brown onion.
You need to prepare Lemon.
Prepare Adrak.

Short Tips:

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Gandam, goun, ko over night bhigo kar subah boil Karen. Sath hi ghee haldi, thori daly..
Dalon ko mix kerky boil Karen. Phir ghota lagae..
Gandam ko bhi boil hony per acchy Tarah Ghot ky. Oil me onion 1 cup chopped gram masala, ginger garlic paste, beef, red chilli pow, dhania pow, haldi, salt, daal kar pakny de..
Jab pak gae to ghosht ko kuhcl ly. Gandam,goun,dalon, ko mix Karen..
Sath hi salan daal kar green chilli paste, gram masala pow, salt daal de..
Oil me onion fry Karen bhigar ky liye. Phir shan Haleem masala, daal kar bhon ly. Or Haleem me mila de..
Iss ky Baad ghota lagae. Halki anch per 1 ghanta pakae..
Adrak, fry onion, hara dhania, Hari Mirch, lemon, ky sath serve Karen..
Enjoy haleem party..

Haleem is traditionally prepared with mutton or beef. Just before the commencement of Ramzan, almost all Mutton Haleem is ready to be served. Enjoy this special recipe for Ramzan, irrespective. Mazaidar Haleem is one of the famous haleem centre in karachi pakistan, here is the success and Please watch: "Spicy Chatkharadar Roast chanp/Chops Without Oven And BBQ (Bakra Eid Special). Hyderabadi Haleem is a wholesome meal prepared with Wheat, Rice (or at times Barley), lentils and Haleem probably is the only dish for which I prefer the Hyderabadi version over the Kolkata version.

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