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6 Most Popular Aloo-matar biryani Recipes

6 Most Popular Aloo-matar biryani Recipes

If you're looking for recipes idea to cook today, look no further! We provide you only the best Aloo-matar biryani recipe here. We also have wide variety of recipes to try.

Lots of people like cooking and think it makes the excellent relaxing leisure activity. A kitchen that is full of fresh food that scents delicious is specific to make anyone's mood a little bit lighter. It can sometimes seem hard, though, to pinpoint dishes that work for you or suggestions that causes an inevitably successful meal. Maybe this Aloo-matar biryani recipe is the one you are trying to find.

Aloo-matar biryani Recipe

Aloo-matar biryani

You can cook Aloo-matar biryani using 19 ingredients and 5 steps. Here is how you do that.

Ingredients of Aloo-matar biryani :

  1. Prepare basmati rice.
  2. Prepare ghee.
  3. Use little saffron.
  4. Use milk.
  5. Use Salt.
  6. Use For potato and green peas curry.
  7. Provide ghee.
  8. Use cinnamon stick.
  9. Provide each of cloves, peppercorns, cardamoms, bay leaves.
  10. Use turmeric powder.
  11. You need to prepare red chilli powder.
  12. Use biryani masala(ready available).
  13. Use medium potato peeled& chopped.
  14. Provide green peas.
  15. You need to prepare medium tomato chopped.
  16. Prepare water.
  17. Prepare For garnish.
  18. Provide Few fried raisin, fried cashew nuts and fried onions.
  19. Use Chopped coriander.

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Aloo-matar biryani step by step :

  1. Wash basmati rice and soak for half an hour.Add ghee and salt to it and pressure cook for 2 whistles.Cool the cooker for 10 mins before opening.Melt saffron in warm milk..add to cooked rice and keep aside..
  2. In non stick pan add heat ghee,add cinnamon, peppercorns,cloves, cardamom..saute for one min,add onion, green chillies ginger paste,add bay leaves, turmeric powder,red chilli powder, biryani masala,salt,cubed potato pieces, green peas, chopped tomato..mix well.Put in microwave safe bowl add water,cover & cook for 10 mins on medium high..
  3. In microwave safe casserole pot..add& spread half quantity of prepared rice..on it pour prepared vegetables layer..on it spread remaining cooked rice layer..cover and microwave on high for 2 mins..
  4. Garnish Aloo- matar biryani with fried onions, raisins, cashewnuts pieces.Serve/ relish hot by garnishing with fresh coriander leaves.
  5. Nutritious value of one serving of Aloo-matar biryani is 315 calories..

Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I remember mom always made the one with gravy for dinner so I am sharing the same with you guys. This is a recipe for Aloo Matar that I got off the internet. I went for my first Indian food experience, and happened to order Aloo Matar even though I had no idea what it was. When a blogger in Pakistan, Manal Aijaz, posted a poll on social media, we're sure she didn't realise that it will find resonance among Indians as well.

Cooking is a type of art as well as it takes some time as well as method to equivalent experience as well as expertise in the field. There are lots of kinds of food preparation and likewise several kinds of food from various cultures. Use what you have actually seen from Aloo-matar biryani recipe it will certainly assist you in your food preparation undertakings.

If you find this Aloo-matar biryani recipe helpful please share it to your good friends or family, thank you and good luck.

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