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Prepare Rice.
You need Chicken.
Prepare tbspGinger garlic paste.
You need to prepare salt.
Prepare red chilli powder.
Provide Coriander powder.
You need to prepare . Green chilli.
Prepare yoghurt.
Provide tomato.
Provide Aloo bukhara.
You need to prepare As required Fresh coriander chopped.
Use Oil.
You need to prepare onion.
You need As required Yellow food color.
You need Kewra.
Use Biryani masala.
Use Sabut Garam masala.
You need to prepare Choti elaichi.
You need to prepare Black pepper sabut.
Provide Laung.
You need cinnamon sticks.
You need to prepare Tez pat.
You need Zeera.

Short Tips:

- Constantly pick to cook with a red wine that you would consume yourself. If you don't even like the taste of the white wine that you are cooking with, opportunities are that you will end up doing not like whatever it is that you are making! So select a good white wine that you recognize you enjoy, and you will like your recipe a lot more.

Oil ma onion ko brown krna ke baad ginger garlic paste daal da.....
Ab tamam sabut garam masala daal da or zeera daal kar fry krlen...
Ab isma chicken add kar ke halka sa fry krlen ab isma tomato or green chilli or 1/2 cup yoghurt daal kar isko bhun lein....
Jab bhun jae to 1/2 cup water,biryani masala daal kar isko 5 tak pkae...
Ab flame off krda or Aloo bukhara daal da...
Rice ko boil krna ke baad biryani ki teh lgae sb sa pehlay rice,yakhni, green chilli, coriander, yellow food color ab Rice ki layer lgae then coriander, kewra daal kar dum da.

Chicken Biryani is the most flavourful melange of chicken layered with long grain basmati rice and then slow cooked to perfection. Chicken Biryani is a national Indian dish. It consists of the layers of rice, yogurt & ginger marinated chicken, aromatic fried onions, and topped with the roasted cashews! Once you make Instant Pot Chicken Biryani, you will never go back to making it any other way. Jump to: What Makes This Pressure Cooker Chicken Biryani So Great.

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