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Once you understand the basics of cooking, it can be such a releasing and awarding experience to develop a just tasty dish or baked product. The smells in your home and the faces of the people that you share it with are valuable. We hope this Inari-zushi dish will give you some idea for you to come to be an amazing chef.

Prepare Sushi Rice *cooked from 180ml x 3 cups uncooked rice.
You need 'Inari-zushi no Moto' (Seasoned Abura-age).
Prepare How to cook Abura-age from scratch.
Provide *Note: If you want to cook Abura-age by yourself, here is the list of the ingredients.
You need to prepare Abura-age (thin fried tofu).
You need to prepare Dashi Stock *OR 1 cup Water & 1/2 teaspoon Dashi Powder.
Provide Mirin.
Use Sugar.
Provide Soy Sauce.

Short Tips:

- You can get rid of the garlic smell from your hands by scrubing them for thirty secs on your stainless-steel range prior to washing them. Garlic includes a delightful flavor to numerous dishes, yet the unmistakable smell can linger on your hands. Utilizing this idea, you can appreciate your dinner without your hands scenting highly of garlic.

Cut Abura-age in half and open them carefully. Pour very hot water over the Abura-age to remove oil from them..
Place all ingredients in a saucepan and cook Abura-age until the sauce thickens. Let them cool in the sauce..
Alternatively use ready-to-use 'Inari-zushi no Moto'. I recommend to empty the contents into a saucepan to heat, then cool. You can alter the flavour by adding more soy sauce or sugar..
Cook Sushi Rice. See my 'Sushi Rice' recipe at https://cookpad.com/uk/recipes/1467168-sushi-rice.
Make small Sushi Rice balls and wrap with bags of seasoned Abura-age..

Inarizushi is a kind of sushi or rice ball. For Inari, Aburaage is cooked and seasoned very sweet. Some may think it too sweet by itself; however, this sweet Aburaage complements sushi rice very well. Not sure if it was a translation error, but still amusing. Inari Sushi is a great way to introduce your friends, family, and kids to the idea of eating sushi!

Now that you have actually read the Inari-zushi recipe, as well as you have the knowledge that you need to perform in the cooking area. Get that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some cooking to do.

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