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Provide green chilli.
Use salt.
You need to prepare red chilli.
Prepare turmeric.
You need to prepare grinded mustard.
Provide hing.
Use fennel seeds.
You need fenugreek seeds.
Provide oil as needed.

Short Tips:

- Sometimes all the dish needs could be a squeeze of lime to require it to the next level. To get most of the juice out of citrus, roll it on a chopping board before slicing in.

Wash and dry the chillies.
Mix all spices together.
Slit chilli and fill this spice mix in it.
Keep them in a jar and leave for 1 day.
Next day heat sufficient mustard oil,cool it completely and pour on the chillies.
Stir it daily,it is ready to eat.

Ingredients for Green Chilli (Bhavnagri) Pickle Recipe. Stuffed Green Chilly Pickle with Rie is ready, fill this pickle in a glass or bone china container and store. Take out the Green Chilli Pickle in small pieces whenever you want to eat it. Making Pickle with green chilies is very easy, choosing the right variant of chillies is very important. We have used a variant which is less spicy that is the reason I have added red chilli powder to enhance.

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