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If you are having trouble recently in the kitchen when it comes to getting your food perfect, you are not the only one. Many individuals have natural cooking talent but not quite adequate know-how to cook with excellence. This 2minutes green &red chilli pickle recipe is a good start, easy to prepare and also delicious.

Provide Green chillies large in size.
You need to prepare Fresh red chillies small sized.
Prepare Mustard powder(rai) or.
You need Mango powder (amchoor).
Prepare Salt to taste.
You need Powder sugar.
You need Asafoetida.
Use Fennel seeds.
You need Cumin seeds.
You need to prepare Nigella seeds (klaunji).
Use White sesame seeds.
Prepare Mustard oil.

Short Tips:

- One of the best things that you can do is to cook with member of the family or buddies. When you cook with someone else, you will certainly be able to pick up on techniques that they implement and also will certainly be able to better yourself as a cook. Speak with them to see exactly how their mind functions, to elevate your knowledge.

Firstly wash then wipe off the chillies with towel napkin then cut into half inch pieces.
Take a wok and dry roast all the masalas except asafoetida and sesame seeds mention above fo' only one minute(keep 2 pinches of nigella seeds aside without grinding fo' garnishing purpose)..make powder in a mixture grinder.
Heat oil in a pan and put asafoetida in it and crackle sesame seeds then put powder masala and cutted chillies in it and stir fry fo' 1-2 minutes on medium flame..don't get the chillies colour change.. Flame off and let the pickle cool down.
Serve with pulses(dal) or prathha😁😉.
Yo'r green & red chilli pickle is ready.. Serve in a bowl or store in an air tight jar.
Instruction _if u r using mustard powder instead of mango powder then put mustard powder in chilli pickle when it cool down.

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There is always something new to find out when it involves food preparation and every cook's skill-set is open to enhancement. This 2minutes green &red chilli pickle recipe is simply a few recipe suggestions to aid improve your cook's performance. There are a lot more excellent recipes available and also good chefs maintain searching for them throughout their lives. Consistent knowing is the key to ever-improving cooking skills.

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