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Cooking is a type of art and there are various types of cooking that you might discover. You can come to be a chef or you can simply attempt to grasp the art of cooking great meals within your home. Several tasks in the workplace employ cooks, prep-cooks and also managers that likewise manage chefs. We hope this Chilli pickle recipe can aid make you a far better chef.

Use Green chillies.
You need to prepare Vinegar or lemon juice.
Prepare Cumin seeds.
You need to prepare fenugreek seeds.
Provide mustard seeds.
Provide Ajwain/carom seeds.
Prepare kalonji(nigella seeds).
Use Salt.
Use Turmeric Powder.
You need to prepare Mustard oil.

Short Tips:

- Salt is the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, but it is a good rule of thumb to add a minimum of a pinch or 2 after you start cooking and once more at the very end. Your palate will be the final guide here, so taste often.

Wash the whole chilli and dry it well..
Now Roast all masalas and grind it well..
Now add all the spices(masalas),lemon juice or vinegar.
Hot oil in chilli.and keep in the sun for 2 days..
Pickle is ready..

Keep a jar in the fridge and serve with sandwiches, tacos and nachos. The pickle jar needs to be placed out in the sun during the day and brought inside before sundown, regularly for I did - and a week later, have this delicious green chili pickle recipe to share with you. Fresh Serrano Green Chili/Chilli quick pickle in mustard and lemon juice. Even though this is a hot pickle because it is made with chilies, yet it looks hotter than it tastes. For more recipes related to Quick Chilli Pickle checkout Green Chilli Pickle, Goan Chilli Pickle - SK Khazana.

Cooking a tasty meal for your family doesn't need to imply spending hours toiling away in the kitchen. There are many variety of recipes such as Chilli pickle recipe, you can utilize to whip together a wonderful meal in a short time, soon your family will be appreciating the fruits of your labors.

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