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When you recognize the basics of cooking, it can be such a releasing and rewarding experience to produce a just tasty meal or baked thing. The scents in your home as well as the faces of individuals that you share it with are priceless. We wish this Chilli Chana Daal parantha dish will give you some idea for you to come to be an amazing cook.

Prepare For boiling chana dal: 1 bowl Chana Daal.
Use water.
Prepare turmeric powder.
You need salt.
You need to prepare For making dough.
Use wheat flour.
Provide As required water.
You need For preparing stuffing.
Prepare I onion.
You need to prepare " piece ginger.
You need Green chilli.
Use salt.
Prepare red chilli powder.
Provide red chilli flakes.
Prepare garam masala.
You need to prepare chaat masala.
You need carrom seeds.
You need sp butter for frying.
Provide Others.
Use Curd.
You need Pickle.

Short Tips:

- When cooking a huge meal, try to do your preparation work the night prior to. This saves you time when you're getting points ready for your supper the following day. Have everything cleaned, chopped, as well as ready to go. You'll thank on your own due to the fact that there is less anxiety the evening of the big dish.

Wash chana dal and add in pressure cooker with water, turmeric powder and salt and pressure cook till 7-8 whistles. Switch off the flame. Let pressure releases automatically. Now drain the water from dal..
Add chopped coriander, green chilli, grated ginger and all dry masala ingredients and mix well and mash with hands..
Put wheat flour in a mixing bowl and make a dough by adding water slowly. Rest for 15 minutes..
Now take a portion of dough and make a ball and fill stuffing and cover it by bringing the edges in centre..
Roll it with the help of rolling pin..
Heat a griddle. Grease it with butter and put paratha over it. Roast for 1 minute. Flip the side and roast from other side. Apply butter and flip again. Roast till golden..
Likewise make all the parathas..
Cut pieces and serve hot with curd and pickle..

Food preparation is a form of art and it requires time and also practice to equal experience and expertise in the field. There are several kinds of food preparation and also many different types of food from different societies. Apply what you've seen from Chilli Chana Daal parantha recipe it will aid you in your cooking undertakings.

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