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Prepare Satoimo (taro).
You need to prepare Sesame oil.
Provide ◇Water.
Provide ◇Sake.
Prepare ◇Sugar.
Provide ◆Soy sauce.
You need ◆Mirin.
Use ◆Salt.
Provide pack Bonito flakes.

Short Tips:

- One of the most challenging and also time consuming thing about food preparation is doing every one of the prep work. You can purchase pre-prepped vegetables or prep your components the day before to reduce the moment you are in the kitchen area. This is very helpful if you need to get dinner out in a hurry.

Peel the skins from the potatoes, and slice into 2-3 round, and bevel the edges. Sprinkle salt to remove the slime, and rinse with water..
Heat sesame oil in a pot, and saute the potatoes. Add in ◇, boil for 2-3 minutes, and then add in ◆. Cover with a drop lid, and boil it down until about 1 cm of broth remains..
Add the bonito flakes, and briskly mix together so that they soak up the broth, and it is done once the flavor has settled..

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