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You need to prepare Soup for the oden.
Provide Water.
You need Sake.
Use Soy sauce.
Provide Mirin.
You need Bonito flakes based dashi stock granules.
You need Kombu based dashi stock granules.
Use to 1 1/2 teaspoons Salt.
You need to prepare amount Sugar.

Short Tips:

- One of the most tough and time consuming feature of cooking is doing every one of the preparation job. You can purchase pre-prepped veggies or prep your components the day before to reduce the time you remain in the kitchen area. This is extremely useful if you need to get supper out in a hurry.

Prepare the usual oden ingredients. Vegetables include daikon radish, carrot, Chinese cabbage rolls, etc..
Boil the daikon radish in rice water for 20 minutes. Boil eggs in the same pot for 10 minutes to make boiled eggs..
Put the ingredients for the soup in an earthenware pot, put the oden ingredients and simmer until the vegetables are tender. Turn off the heat and leave for 30 minutes so that the flavors will absorb into the ingredients..
After you have eaten all the oden ingredients, add cooked udon noodles and some more soup to the pot. Bring it to a boil and add chopped green onion to serve..

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