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Once you understand the essentials of cooking, it can be such a releasing as well as rewarding experience to create a simply delicious meal or baked item. The smells in your house and also the faces of the people who you share it with are priceless. We wish this Kadai Chicken dish will certainly offer you some idea for you to end up being a phenomenal chef.

Provide Chicken - whole.
Provide Onion - medium.
Provide Tomato - medium pureed.
You need Garlic - chopped.
You need Ginger - julienned.
You need to prepare Green Chillies -.
Prepare Pepper Green CapsicumBell - sliced.
Use chillies Dried red -.
You need Coriander seeds.
Prepare Fenugreek seeds (methi) -.
Use Turmeric powder -.
Use Chilli powder -.
Use Garam Masala powder -.
You need to prepare Methi Kasoori -(dried fenugreek leaves) powder -.
You need Oil.
You need Salt.
Use coriander leaves Freshly chopped.

Short Tips:

- See to it that if you are preparing a party with friends and family, to have each program planned out ahead of time. You ought to have an appetiser training course, salad training course, main dish as well as treat. Damaging your meal right into courses will certainly give people a chance to absorb and also value what you have actually cooked for them.

Take a deep pan(same one in which u goin to make the curry)dry roast the coriander seeds, grind/crush them in a mortar and pestle and keep it aside..
Pour oil - (generously say 1/2cup as you dont add any water and the chicken gets cooked in it.) Add the fenugreek seeds and then the dried red chillies..
Then add the onions, garlic, salt to taste and saute it well..
When the onion has become transparent and soft, add the turmeric powder, red chilli powder andd garam masala. Saute well and add the dry roasted coriander powder..
Meanwhile, boil the tomatoes, remove the skin and puree it in a blender..
Once the raw taste of the powders are gone, add the cut chicken, capsicum,mix well and cook with lid on. (high flame 5 minutes, then low flame). You may add water if you want. But as the chicken gets cooked the curry will have enough water by itself..
Once the chicken is almost cooked, add the tomato puree, mix well and let it cook another 10 minutes..
Finally, add the kasuri methi, julienned chillies and ginger. Mix well and let it rest for a while..
Serve with freshly chopped coriander leaves and dollops of butter. Best with ghee/jeera rice and chappatis as well..

Kadai Chicken is one of the most popular north indian dish, foodies love, which is prepared using the special Kadai. Kadai Chicken is a very delicious chicken curry dish usually served in restaurants. This easy to prepare curry dish is popular for its simplicity and hence a favorite with all. Kadai Chicken is popular North Indian recipe with chicken, capsicum and freshly grounded spices. Kadai Chicken literally means cooking in kadai(wok) and to cook this dish only one utensil is used.

Food preparation a tasty dish for your family doesn't have to indicate investing hrs toiling away in the cooking area. There are lots of variety of recipes such as Kadai Chicken recipe, you can utilize to whip together an excellent meal quickly, soon your family members will be appreciating the fruits of your labors.

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