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If you are having trouble lately in the kitchen when it involves getting your cuisine perfect, you are not alone. Many individuals have all-natural cooking ability but not quite enough knowledge to cook with perfection. This Bibimbap #WYH dish is an excellent start, very easy to cook and also tasty.

You need to prepare Brown Rice (Steamed).
Prepare Egg (Sunny Side).
Prepare Sliced Carrots (Stir fried with salt).
You need Sliced Zucchini (Stir fried with salt).
You need Sliced Cucumber.
Prepare Sliced Black Fungus Mushroom (Boiled).
Prepare Sliced BBQ Grilled Chicken.
You need to prepare Modified Gochujang Sauce.

Short Tips:

- One of the greatest things that you can do is to prepare with member of the family or friends. When you prepare with someone else, you will certainly be able to pick up on tricks that they apply and also will be able to far better on your own as a chef. Talk with them to see exactly how their mind works, to elevate your competence.

Prepare "modified" gochujang sauce. Some people prefer just serving it out of the box but I made some changes to give it more UMAMI taste. Ingredients for sauce - 1 tbsp of gochujang, 1 tbsp of soy sauce aka kicap manis for me, 1 tsp of sugar, 1 tsp of sesame oil, 1 tsp of sunflower seeds (I don't have sesame seeds, you can use any nuts/seeds you like) and 1 tbsp of hot water to give it lighter consistency.
Prepare the necessary ingredients, set all into separate bowls - I love me a good flat lay.
Serve the rice in a deep round bowl to give impression of restaurant bibimbap hehe.
Assemble all ingredients around the rice. Top the rice with the sunny side (I made slight cuts to the egg whites so it doesn't cover other ingredients - we still ate it ok).
Drizzle the sauce all over and now mix!.
Done! Wala - taste as great as the ones you get dining out. Cheaper, no leftovers & homemade with love <3.

Bibimbap - it reminds me of Korean Airlines' delicious in-flight meal. The secret to making great Bibimbap everytime is the Gochujang sauce! Variety of components to choose from to prepare bibimbap, from traditional to simply tasty that work well, with. It s surprisingly simple to make great bibimbap—the toppings can be prepped ahead, and you don t need that many ingredients. recipes. Bibimbap - Korean rice dish topped with vegetables in this delicious and easy bibimbap recipe that covers everything from making the rice to the toppings.

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