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Recipe for Perfect Spinach and Pork Rice Bowl (Bibimbap-style)

Recipe for Perfect Spinach and Pork Rice Bowl (Bibimbap-style)

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Spinach and Pork Rice Bowl (Bibimbap-style) Recipe

Spinach and Pork Rice Bowl (Bibimbap-style)

You can cook Spinach and Pork Rice Bowl (Bibimbap-style) using 6 ingredients and 3 steps. Here is how you do it.

Ingredients of Spinach and Pork Rice Bowl (Bibimbap-style) :

  1. You need Roughly chopped pork (fairly fine).
  2. Use each ★ Chinese soup stock, soy sauce, sake, mirin, sesame oil.
  3. You need Spinach.
  4. Prepare ◎ Chinese soup stock.
  5. Prepare ◎ Sesame oil.
  6. Provide ▲ Sesame seeds and pepper.

Short Tips:

- Salt is the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, but it is a good rule of thumb to add at least a pinch or two after you begin cooking and once more at the very end. Your palate are the ultimate guide here, so taste often.

Spinach and Pork Rice Bowl (Bibimbap-style) step by step :

  1. Stir fry the rough chopped pork with the ★ ingredients. The pork should be fairly finely chopped. Stir fry until there's no moisture left in the pan..
  2. Blanch the spinach quickly and cool in running water. Squeeze out well and cut into 1 cm long pieces. Mix with the ◎ ingredients..
  3. Mix the pork and spinach with the ▲ ingredients..

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