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Once you understand the basics of cooking, it can be such a freeing and rewarding experience to produce a just delicious dish or baked thing. The scents in your house and also the faces of the people that you share it with are priceless. We wish this Leek Namul to Eat with Samgyeopsal and Other Korean Dishes dish will certainly provide you some idea for you to come to be an extraordinary cook.

Use Japanese leek.
You need to prepare Taberu Ra-yu (the normal type is okay too).
Provide Toasted white sesame seeds.
Prepare Sugar.
Provide Ground black pepper.

Short Tips:

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Julienne or cut the leek thinly and diagonally. Soak them in water for a bit. It's okay if you don't soak them..
Squeeze out as much water as you can. This is the most important point! Then all you have to do is mix in the seasonings..
It'll look like this!.
Put it in a dish and it's done! You can use it for anything!.
"Leek Namul to Enjoy with Samgyeopsal or other Korean dishes":..
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