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If you are having problem recently in the kitchen when it involves obtaining your food just right, you are not alone. Lots of people have natural cooking skill yet not quite adequate know-how to prepare with perfection. This Oyster Chive Multigrain Bibimbap 牡蛎韭菜杂粮石锅拌饭 dish is an excellent start, simple to prepare and also delicious.

You need to prepare fresh shelled oyster.
Prepare eggs.
You need to prepare shaoxin wine.
Prepare fish sauce.
Prepare garlic chive, cut 1" lengthwise.
Provide multigrain rice.
You need Korean flavored beanpaste in green box.
Prepare sesame oil.
You need potato starch.

Short Tips:

- Cooking a big meal for buddies or family members needs a lot of preparation beforehand. Always have all ingredients before starting to cook. Prepare whatever the day prior, consisting of the proper utensils and also other food preparation devices. This will certainly help you in keeping calm and doing your ideal.

Drain oysters in a strainer to remove excessive liquid. Save the juice to make broth..
Once oysters are drained, add into seasonef egg starch mixture. Pan sear oysters one by one to make a small pancake. Do not overcook. Once egg is set, oyster is done..
Before making oyster pancakes, coat stoneware with sesame oil. Scope fluffied multigrain rice. Cook on low heat with lid on. Check ever five minutes until the bottom is scorched..
Layer with oyster pancakes and vegetables if handy and garlic chives. Top with a scoop of beanpaste. Keep the lid on for a minute or two to lightly steam the chive..
Mix everything well by a spoon and enjoy!.

Take these Oyster Chive Multigrain Bibimbap 牡蛎韭菜杂粮石锅拌饭 recipe suggestions and also utilize them and also perhaps even experiment while you are at it. The cooking area is an excellent area to attempt new points with the best aid.

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