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If you are having difficulty lately in the kitchen when it comes to obtaining your food just right, you are not the only one. Many people have all-natural cooking talent yet not quite adequate expertise to prepare with perfection. This Chicken Breast + Shio-Koji + Olive Oil Cooked in the Microwave recipe is an excellent start, easy to cook and also tasty.

You need to prepare Chicken breast.
Use Shio-koji (salt fermented rice malt).
Prepare Olive oil.

Short Tips:

- Do not concern about sharp knives. Can they give you a nasty cut? absolutely. But dull knives are perpetually verified to be more dangerous because they are more prone to slip when cutting, which makes the possibility of cutting yourself higher. If you attempt to keeping knives sharp, you ought to also find out how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

Spread the chicken breast on a microwave-safe plate, and rub the shio-koji and olive in very well..
When you are in a hurry you can just cook the chicken as-is, but if possible leave it to marinate in the refrigerator for more than 6 hours. The longer you let it rest in the marinade, the more its flavor and texture will improve..
You can leave it to marinate topped with bay leaves and so on if you like..
Cover the plate tightly with plastic wrap, and microwave for 6 minute s at 600w..
The plastic wrap will rip and the chicken will become slightly browned. Leave it as-is to cool and rest for about 20 minutes if possible. This will settle the juices in the chicken..
You can eat microwaved chicken even when it's cold. You can slice it the next day too. It can be warmed up a bit in the microwave just before eating..
Slice thinly or thickly as you like. Use the leftover juices to pour over the chicken or use as a dipping sauce..
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You do not require to be a professional to cook a terrific dish. There are numerous recipes that look difficult and also frustrating, however are in reality, quite easy among it is Chicken Breast + Shio-Koji + Olive Oil Cooked in the Microwave recipe. We wish, this recipe has instilled some self-confidence in you for the following time you are in the cooking area.

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