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If you are having problem recently in the kitchen when it involves getting your food just right, you are not the only one. Lots of people have all-natural cooking ability however not quite enough knowledge to cook with perfection. This Pal kolakattai 😘😘 recipe is a great start, easy to prepare and also scrumptious.

Use Milk.
Use Cocounut.
Provide Cardamom.
Prepare jaggery.
Use Rice flour.

Short Tips:

- When you are going to the shop, do not always have a large wish list which can restrain you to just getting specific items. See what you such as as well as what you are in the mood for as well as purchase based on that. This will offer you the spontaneity to prepare whatever you select.

For preparing pal kollakattai, initially take 250 gram of rice flour in a bowl, add some water required and make it like a soft dough.....
Let the dough for about 2 minutes.....
Next take 250 gram of jaggery then grind it well.....
And then take 3 cardamoms and coconut of your wish then grind it for about 1 minute...
Finally shape the dough to your wish😜😜like(circle,oval....).
Place a big pan on the flame add 3 or 4 cups of water and let them boil, then put the sweet ball into the pan.......
Now we have to add 2 cups of milk into the pan and mix it well....
At that time add jaggery powder, ground cardamom powder and ground coconut slowly...😌😌.
Stir it well....until it gets smoothy..😊😊.
Now off the flame.....then serve it with love..😚😘😍😘.
Now tasty and awesome sweat kollukatai....ready to taste😜😜😜😜.

Mix well so it forms into a smooth batter. Heat a nonstick kadai and pour this batter in it. Cook this on low heat stiring constantly so it thickens and leaves the sides of the pan and form into a dough. The richness in the coconut milk with jaggery making the sauce so delicious and to add on the small balls soaked in the sauce….yum combo. If you are new to this recipe, please give a try and treat your self and am sure you will thank me for it 🙂 Paal Kozhukattai itself is completely photogenic and now that tells the secret why the pics turned out to my satisfaction 🙂 Kozhukattai is a favorite dish of Lord Ganesha.

Now that you have read Pal kolakattai 😘😘 recipe, it is the moment for you to head to the cooking area as well as prepare some fantastic food! Keep in mind, food preparation is not a skill that can be one hundred percent right in the beginning. Method is needed for you to grasp the art of cooking.

If you find this Pal kolakattai 😘😘 recipe useful please share it to your friends or family, thank you and good luck.