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Provide pack Maitake mushrooms.
You need Wiener sausages.
Provide Butter or margarine.
You need to prepare bit less than 1 tablespoon Mentsuyu.

Short Tips:

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Separate the maitake mushrooms and cut the wiener sausages diagonally into pieces..
Heat butter in a pan, and stir-fry the wiener sausages over medium heat. When lightly browned, add the maitake mushrooms and continue stir-frying..
When the maitake mushrooms are soft and wilted, swirl in mentsuyu and toss. Simmer for 2~3 minutes and it's done..

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