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Prepare ingridents.
Prepare prawn/beef/chicken/fish.
Use Rice 1½kg / 6 glass.
Prepare Chicken.
You need to prepare CHILLI POWDER.1½tb sp.
Provide TURMERIC POWDER.1½t.sp.
Use CRUSHED CHILLIES.1½tb.sp.
Provide CORIANDER.½tbsp.
Prepare black pepper.5_6.
Prepare BROWN CARDDAMon.4-5.
You need to prepare bay leaves.4_5.
Use Javantari or jaifal ka powder ½t sp.
You need GINGER GARLIC PASTE.3½tb.sp.
You need cloves.5.
You need Aloo Bukhara.
You need Zeera 1½tb.sp.

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GREEN CARDAMON.6_7 TOMATOES.(CHOPPED FORM).8 med ONION.7½ med BADIYAAN K PHOOL.5 YOGURT.½kg GREEN CHILLIES PASTE.8-9 bari wali GREEN CHILLIES (CHOTI WAALI).6_7 ek ki do LEMON. RING FORM.2med TOMATOES.RING SLICED. 4med YELLOW COLOR. ½t sp ya APNI Marzi say MILK.AS REQUIRED.half cup CORIANDER LEAVES.½bunch BULLET GREEN CHILLI.4 VINEGAR.2½tb.sp GARAM MASALA.1½t sp DAAR CHEENI POWDER.½T.sp ELAICHI 4-5.
METHOD. SAB SY PEHLY cumin seed coriander cloves black pepper mace caraway. Daar cheeni 1stick in sab ko pees lain. Or baqi spices m add karlain..
SAB SAY PEHLAY ONION KO BAREEK SLICE KAR K OIL M GOLDEN BROWN KARAIN or choti elaichi b add karlain.JAB GOLDEN color ajaae tu is m chopped tomatoes add kark thori dair covered kar k cook karain jab tomatoes smashed hojaien or oil oper anay lagay tu is k ander beat hua yogurt chilli paste g.garlic paste chicken.or tamam spices shamil kark bhunnay or pakkany dain.
Jab oil oper anaay lagay.or darmiyaani gravy ho tu daam k waqt us m chat masala or tomatoes ring walay lemon or choti g.chillies ko center say cut kar k do his say karlain wo add kar k dam pay rakhdain or after few mints flame off kardain..
Rice k pani ko boil karte waqt us m badiyaan k phool add karain or vinegar add karain issay rice nikhray nikhray hotay hain or color white hotay hain jab ek kani rehjaae tu rice ka pani nikal k side pay rakhdain..
HALF CUP MILK M COLOR ADD KAR K MIX KARAIN * PHIR SAB SAY PEHLAY GHEE SAY SURFACE KO GREASE KARAINGY DEGHCHI K PHIR IS k OPER RICE OR PHIR YAKHNI OR PHIR RICE.
Phir yakhni or phir rice is tarhan do layers lagaaa k end m aaap rice k oper milk wala mixture phailaa k dalaingy phir bullet g.chillies dalaingy phir thoraa sa ghee or phir daar cheeni elaichi or chat masala ka powder dalaingy.or daaam pay lagadaingy..

Sindhi Mutton Biryani is a delicious main course dish and is very spicy. Find out how to prepare Sindhi mutton Sindhi Biryani. Sindhi Biryani Recipe in Urdu & English available at Sooperchef.pk. Sindhi Biryani is a North Indian recipe made using mutton, basmati rice, yoghurt, onions, green chillies, potatoes and tomatoes. This main dish is a melange of spices like turmeric powder, paprika.

You do not need to be a professional to cook an excellent meal. There are numerous recipes that look hard and also frustrating, yet are in reality, fairly straightforward one of it is Sindhi biriyani recipe. We hope, this recipe has instilled some self-confidence in you for the next time you are in the kitchen.

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