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If you are having problem lately in the kitchen when it pertains to obtaining your cuisine perfect, you are not alone. Many individuals have all-natural cooking talent yet not quite enough know-how to cook with perfection. This Aloo ki Biryani recipe is a good start, simple to cook and also scrumptious.

You need Rice.
You need to prepare Potato.
Use tomato slice.
Prepare Harri mirch.
Provide ghudi Hara dhanya.
Provide ghudi podina.
Use dahi.
Use tasp Pissi lal mirch.
Prepare pissa dhanya.
Provide Oil.
Provide haldi.
You need to prepare tasp mix sabot garam masala.
Prepare zeera.
You need to prepare Onion.
You need tasp ginger garlic paste.

Short Tips:

- Sometimes all the dish needs is a squeeze of lemon to require it to the next level. To get the foremost juice out of citrus, roll it on a cutting board before slicing in.

Rice ko wash kar ka begho dain.
Pan ma oil daal kar onion slice daal kar light golden kar lain ab is ma zeera sabot garam masaladaal kar fry kar ka ginger garlic paste daal kar bhoon lain.
Ab is ma sara masala daal kar bhoon kar dahi daal kar bhoon lain sat hi tomato daal kar soft kar ka Aloo daal kar bhoon kar itna pani dalain ka Aloo soft ho jayeen to is ma dhanya podina harri mirch daal dain.
Pani ma thora harra masala zeera sabot garam masala daal kar boil kar ka rice daal dain jab 1 kni reh jayea to chaan lain.
Pan ma pehla Aloo ka masala daal kar phr riceis par dhanya podina ki lyar lagakr Aloo ka masala phr rice ki lyar laga kar daam par rk dain.
10/15 minut daam da kar dish out kar lain.

South Indian style spicy Potato Biryani prepared in pressure cooker. Akkha Masoor ki Biryani is an interesting alternative to the usual Vegetable Biryani. This spicy Biryani is best to be relished in these cold weathers when our taste buds crave for hot and spicy food. Anday ki Dum Biryani Egg & Aloo Biryani ki Recipe in Urdu Hindi - RKK Ye hai meri recipe anda biryani ki umeed hai aapkp. A simple yet flavourful Aloo Dum Biryani for you today.

Since you have reviewed the Aloo ki Biryani recipe, and you have the expertise that you require to execute in the cooking area. Get that apron out, dust off your mixing bowls and roll up your sleeves. You have some cooking to do.

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