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Cooking might be among the earliest skills worldwide. That does not mean that there are any limitations to the expertise available for the chef curious about boosting his or her skills. Also the finest cooks, even professionals, can constantly find brand-new recipes, techniques and strategies to boost their kitchen skills, so lets try this Chettinad Masala Kuzhi Paniyaram / Chettinad Style Spongy Savory Fritters recipe, we hope you like it.

Prepare Idli/Dosa batter –.
You need to prepare Onion finely chopped.
You need Green chilies finely chopped.
Prepare Ginger piece, finely minced.
Use Carrots finely grated.
You need to prepare Grated coconut.
Prepare Turmeric powder.
Provide Mustard seeds.
You need Coriander leaves – A small bunch, finely chopped.
You need to prepare Salt.
Prepare Oil.

Short Tips:

- Make certain that you never surrender when you are cooking, as it is going to take a lot of method and failures prior to you get it right. If you melt something, maintain trying. You will only become a terrific chef if you preserve your persistence.

Heat oil in a pan. Splutter mustard seeds. Add the chopped onion, green chilies, and ginger. Saute until the onions turn translucent..
Add the grated carrot, turmeric powder, and salt. Cover and cook until the carrots are soft. Add the grated coconut and chopped coriander leaves. Saute for a few seconds and remove from flame. Once the mixture is cooked, add it to the dosa batter and mix well..
Heat a paniyaram pan and pour 1 tbsp of oil in each hole. Once it is hot, pour a spoonful of the batter in each hole. Once the base turns golden in colour, gently flip it over to the other side using a spoon and cook evenly until golden. Serve hot with coriander chutney..

Chettinad Kuzhi Paniyaram recipe, a most popular South Indian Breakfast made usually with leftover idli/dosa batter. Recipe with full video and step by Most of the times I make kuzhi paniyaram using leftover idli batter. But this time I learnt this recipe from my friend. She gave me the exact recipe for. masala paniyaram recipe or kuzhi paniyaram recipe from Chettinad. A simple snack recipe using dosa batter and spices in a special pan.

There is always something new to learn when it pertains to cooking and every cook's skill-set is open to improvement. This Chettinad Masala Kuzhi Paniyaram / Chettinad Style Spongy Savory Fritters recipe is just a couple of recipe ideas to assist boost your cook's performance. There are many more excellent recipes out there and great cooks keep looking for them throughout their lives. Consistent discovering is the crucial to ever-improving food preparation skills.

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