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Provide samyang noodle.
Provide eggs.
Use shredded cheddar.

Short Tips:

- In order to make the process of cooking much easier, you should take to time to make big amounts of meat or vegetable supply and also shop it in the freezer. Not only is making your own supply more economical than buying it from a seller, however it makes it simple to maintain a huge supply accessible. Just ice up the supply in tiny and plainly labeled sections and after that take out what you need when you require it!

Boil a pot of water and put a packet of samyang noodle in.
Break 3 eggs into a bowl with half a packet of samyang seasoning, whisk well.
Put the boiled noodle into egg and mix well.
Heat up frying pan with about a tablespoon of oil and put the mixture into the pan.
Once the bottom is cooked, flip over.
Flip back up, apply the remaining of the samyang sauce on top of the omelette and garnish with shredded cheddar and seaweed..

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