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There are lots of resources of info on cooking. Some details is geared in the direction of experienced chefs and also except the ordinary individual. It can be confusing to learn all of the available details. The good news is, this Malaysian Stir Fried Noodles (Mee Goreng) recipe is easy to make and will certainly give you some excellent pointers. They will certainly help any individual, even a newbie.

Provide Noodles (cooked, strained and ready for use).
You need Sambal Paste (blend into a fine paste);.
Prepare Red Onion.
Prepare Garlic.
Provide Red Chillies.
Use Dried Chillies.
Prepare Dried Shrimp.
You need For Stir Frying;.
Use Cooking Oil.
Prepare Lime Juice.
You need to prepare Sugar.
You need to prepare Salt.
You need Egg.
You need Spring Onions (garnish).

Short Tips:

- Constantly choose to cook with a white wine that you would certainly drink on your own. If you don't even like the preference of the red wine that you are cooking with, chances are that you will wind up disliking whatever it is that you are making! So pick out a great white wine that you know you love, and also you will like your dish even more.

In a wok heat the cooking oil until hot and fry the Sambal paste until the color turns, or the oil has separated. Then add the lime juice, salt, sugar and mix well..
Add the noodles and mix well. Then make a cavity in the middle of the wok and fry the egg. Usually, the eggs are scrambled. After the egg is cooked to your liking, mix well with the noodles. Garnish with spring onions and serve..

It is stir-fried over very high heat together with a special paste along with 'cucur udang' (prawn fritters) which is synonymous with these noodles. Mee Goreng Mamak is an extremely popular hawker centre comfort food in Singapore and Malaysia. I remember many a night out with friends that ended up at our favourite late night (was it all night?) outdoor food centre that served a gamut of dishes, ranging from Mee Goreng Mamak to Hainanese. Mee Goreng, the noodle dish it's impossible to get wrong. During my childhood, the rickety Mee Goreng pushcarts would comb the neighborhood selling cooked noodles wrapped in small banana Add the noodles and yu choy.

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