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11 Most Popular Aloo biryani with coriandar and mint chutney twist Recipes

11 Most Popular Aloo biryani with coriandar and mint chutney twist Recipes

If you're looking for Aloo biryani with coriandar and mint chutney twist recipe, look no further! We provide you only the best Aloo biryani with coriandar and mint chutney twist recipe here. We also have wide variety of recipes to try.

When you comprehend the essentials of cooking, it can be such a freeing and also awarding experience to develop a just scrumptious dish or baked product. The smells in your home as well as the faces of individuals who you share it with are valuable. We wish this Aloo biryani with coriandar and mint chutney twist dish will provide you some suggestion for you to become an amazing cook.

Aloo biryani with coriandar and mint chutney twist Recipe

Aloo biryani with coriandar and mint chutney twist

To cook Aloo biryani with coriandar and mint chutney twist you only need 10 ingredients and 7 steps. Here is how you do it.

Ingredients of Aloo biryani with coriandar and mint chutney twist :

  1. You need to prepare onion lmabe slice mein kta Hua.
  2. Provide Baby Potatoes boiled.
  3. Use (Coriander and mint chutney ).
  4. You need to prepare capsicum finely chopped.
  5. Prepare Jeera.
  6. Prepare rice.
  7. Use Tomato round slice mein kte huye.
  8. Prepare cardamom.
  9. You need to prepare Chutney :-(Coriandar 1 bunch, garlic 7 kli, ginger 1 tukda.
  10. You need Salt to taste,lemon juice 3 spoon.) pulav jeera 1/2 spoon.

Short Tips:

- If you are cooking from a recipe, the most effective tip we will offer you is to read through the entire thing all the way through before you begin to cook. Not only will this help you gain a better understanding of what the final dish should look and taste like, you’ll also be ready to ascertain which cooking tools you would like, as well as catch important instructions.

Aloo biryani with coriandar and mint chutney twist step by step :

  1. Sab se pehle rice ko wash kar ke 15 min ke liye soak krenge..fr ek dbe pan mein ghee dalenge usme onion fry krenge golden fry hone par side mein nikal kar rakh denge ab usi mein sare Khade Masale pulav jeera dal kar rice dalenge thoda water dalenge or rice ko half cook krenge....
  2. Ab chutney ke ing.. mixi mein dal kar pees lenge..
  3. Potato ko b knife ki help se God kar fry kar lenge.. Or half chtny ke andr mix kar denge...
  4. Ab ek dusre pan mein ek spoon. Ghee dalenge jeera dalenge ek layr rice ki uske upar layr onion ki fr tomato ki fr chutney potato kifr kevra asecnce 3 drop charo trf...
  5. Ab fr se rice ki layr tomato ki onion ki dry fruits ki potato ki chutney ki ascnce dhalna hei...
  6. Esi trh sari layr complit krni hei or dm par cook krna hei...10 min...
  7. Rady hei biryani...Thanku.

Mild spicy coriander chutney prepared with green coriander leaves, mint leaves, green chilli, groundnuts, ginger and lemon juice is simply irresistible. Follow this Indian chutney recipe and discover how quickly it becomes must have condiment in your most of the chaat preparations. Here is another classic chutney recipe. Kothamalli Pudina Chutney that is made with fresh coriander leaves, mint leaves, fresh coconut and green chillies. This is as simple as coconut chutney but is packed with flavors!

Everybody intends to be a far better chef. Everyone wishes to experiment with fun recipes. Finding the time and really feeling the motivation to be imaginative in the kitchen can in some cases pose an obstacle though. We wish these Aloo biryani with coriandar and mint chutney twist recipe can bring the magic to your kitchen area. Give a couple of these ideas a shot tonight, your taste buds will thanks!

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