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8 Perfect Sambal Goreng Kentang / Potato in Red Chilli Sauce Recipes

8 Perfect Sambal Goreng Kentang / Potato in Red Chilli Sauce Recipes

If you're looking for new recipes to try this weekend, look no further! We provide you only the best Sambal Goreng Kentang / Potato in Red Chilli Sauce recipe here. We also have wide variety of recipes to try.

Cooking is a type of art and also there are various sorts of cooking that you could find out. You can end up being a gourmet chef or you can simply attempt to master the art of cooking good dishes within your house. Numerous tasks in the work environment employ chefs, prep-cooks as well as managers that likewise oversee cooks. We hope this Sambal Goreng Kentang / Potato in Red Chilli Sauce recipe can assist make you a much better cook.

Sambal Goreng Kentang / Potato in Red Chilli Sauce Recipe

Sambal Goreng Kentang / Potato in Red Chilli Sauce

To make Sambal Goreng Kentang / Potato in Red Chilli Sauce you need 16 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Sambal Goreng Kentang / Potato in Red Chilli Sauce :

  1. You need to prepare a kilo of potatoes.
  2. You need to prepare Chilli Paste:.
  3. Prepare red chillies.
  4. You need red curly chillies.
  5. You need shallots.
  6. You need garlics.
  7. You need to prepare candlenuts.
  8. You need to prepare Other:.
  9. Use lemongrasses.
  10. Provide thai basil leaves.
  11. You need Some salt.
  12. You need Some pepper.
  13. You need Some sugar.
  14. You need Chicken powder.
  15. Use Some oil.
  16. Prepare Some water.

Short Tips:

- Among the best things that you can do is to prepare with relative or friends. When you cook with someone else, you will certainly be able to pick up on tricks that they apply as well as will have the ability to far better on your own as a cook. Speak with them to see exactly how their mind functions, to raise your experience.

Sambal Goreng Kentang / Potato in Red Chilli Sauce instructions :

  1. Peel the potatoes then cut into little cubes. Deep fry thrm until golden brown. Set aside..
  2. Make the chillies, shallots, garlics and candlenut into a thick and smooth paste. You can do it using a traditional mortar and pestle or even a blender. Just add some water to the blender to make it smoothly running..
  3. Add about 3 tbsp of oil in a pan..
  4. Then add the paste. Fry until fragrant and no longer smells raw..
  5. Then add the lemongrasses and basil leaves. Add somd water. Mix until fragrant..
  6. Then add the potatoes. Mix well until coated..
  7. Then add the seasonings. Add soms water so the potatoes don't get too dry. Taste test. Mix well..
  8. Let it simmer a bit. Then turn off the heat..
  9. Serve..

There is constantly something new to find out when it comes to food preparation and also every chef's skill-set is open to renovation. This Sambal Goreng Kentang / Potato in Red Chilli Sauce recipe is simply a couple of recipe suggestions to help improve your cook's efficiency. There are a lot more good recipes out there as well as excellent chefs keep trying to find them throughout their lives. Consistent understanding is the crucial to ever-improving cooking abilities.

If you find this Sambal Goreng Kentang / Potato in Red Chilli Sauce recipe valuable please share it to your good friends or family, thank you and good luck.

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