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Recipe for Perfect Dum aloo biryani

Recipe for Perfect Dum aloo biryani

If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Dum aloo biryani recipe here. We also have wide variety of recipes to try.

Everyone likes the concept of sitting down to a tasty home-cooked meal, yet with today's hectic timetables, it can be more difficult than ever before to discover the moment to put one together. Fortunately, assistance is around, the Dum aloo biryani recipe and suggestions in this short article will certainly aid you created well balanced meals for your family in a surprisingly, short time.

Dum aloo biryani Recipe

Dum aloo biryani

To cook Dum aloo biryani you only need 19 ingredients and 8 steps. Here is how you cook it.

Ingredients of Dum aloo biryani :

  1. Use basmati rice.
  2. Provide potato.
  3. You need to prepare carrots.
  4. Provide big cardamom.
  5. Prepare cinnamon.
  6. Provide patta.
  7. Prepare green chillies.
  8. Provide ginger garlic paste.
  9. Provide onion.
  10. Provide tomato.
  11. Prepare curd.
  12. You need red chilli powder.
  13. Prepare turmeric powder.
  14. You need to prepare Shahi biriyani masala.
  15. Prepare coriander leaves.
  16. Provide Pudina leaves.
  17. Prepare hing.
  18. You need Salt per test.
  19. You need oil or ghee.

Short Tips:

- If you are cooking from a recipe, the simplest tip we will provide you with is to read through the whole thing all the way through before you begin to cook. Not only will this assist you gain a better understanding of what the final dish should look and taste like, you’ll even be able to ascertain that cooking utensil you would like, as well as catch important instructions.

Dum aloo biryani instructions :

  1. Heat oil in the cooker and add khada masalas & sauté well. Add hing & sauté. Take a kadhai sauté potatoes with oil until golden..
  2. Add onions, saute then add green chillies and Add ginger garlic paste & sauté. Sauté the onion until brownish pink..
  3. Then add tomoatoes, sauté & add dry masalas & salt, sauté until the tomatoes are completely mashed. Cook with closed lid..
  4. Add biryani masala & add potatoes, carrot, mix well. Add coriander leaves & pudina leaves& saute well off the flame..
  5. Once the vegetables are cooled, add dahi & mix well. On the flame & simmer for 5 mins on low flame..
  6. After 5 mins add rice & mix well. Pour hot water, add salt to taste & close the cooker lid for 1 whistle..
  7. After 1 whistle, low the flame & simmer for 2 mins..
  8. Take off the pressure & your dum aloo biryani is ready to be served. Garnish with coriander & serve with raita..

A simple yet flavourful Aloo Dum Biryani for you today. I wanted to try Dum Aloo recipe for so long,but never happened. Each time when I buy small potato,I end up in making other small potato recipes like small potato curry or small potato biryani. Baby Potato Biryani Recipe - a dum cooked biryani with tender, soft baby potatoes and fragrant fluffy rice. You are going to love this aloo biryani because it is super tasty and full of flavors.

A great, home-cooked dish is the example everyone bear in mind. Using these Dum aloo biryani recipe to enhance your food preparation coincides as an athlete who maintains training-- the extra you do it, the far better you obtain, discover as long as you can about food preparation. The more recipe you have, the much better your dishes will taste.

If you find this Dum aloo biryani recipe useful please share it to your good friends or family, thank you and good luck.

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