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Whether you are a college student just starting your own cooking experiments or a skilled cook with several supper celebrations under your belt, there is constantly something new to learn about cooking. We hope these Pastel Goreng (Indonesian Crispy Fried Pies) recipe and tips can help you in your kitchen area tonight, as well as get used to incredible home-cooked meals.

Use Pastry ;.
Use plain flour.
Prepare butter.
Provide cold water.
Provide salt.
You need to prepare oil.
Provide egg.
Prepare Filling ;.
You need to prepare Oil for frying.
Use Boiled potatoes, finely chopped.
Provide carrot, finely chopped.
Prepare beef minced / chicken minced.
Provide garlic, finely chopped.
Use hard boiled eggs, finely chopped.
You need Salt.
Use Sugar.

Short Tips:

- Do not concern about sharp knives. Will they give you a nasty cut? absolutely. However dull knives are constantly proved tested to be a lot of dangerous because they are more prone to slip when cutting, which makes the chance of cutting yourself higher. If you commit to keeping knives sharp, you should also learn how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

Make the filling first. Heat oil and fry the garlic until fragrant. Add meat & carrots. Fry until meat and carrots done. Then season with salt, pepper and sugar. Add so-un and potatoes, then last one, add hard-boiled eggs. Mix well and leave aside to cool..
For the Pastry ; Mix the flour with margarine, egg, and salt. Knead well and then add water little by little. Let it rest for 1/2 hour. Then put a tablespoon of Oil and knead again until smooth. Roll the dough into paper thin. Cut the dough into circles 8 cm in diameter. Take a tbsp of filling and place in center. Fold pastry over to make half circle and crimp at edges. Deep fry in hot oil until golden brown..
Happy Cooking 😍, pardon me 🙏, because I'm forget to take a picture the step by step 🙏.

There is nothing better than warm Pisang Goreng or Crispy Fried Banana, accomp. Ketemu lagi dengan nadyacooking, kali ini saya ingin berbagai resep pastel goreng - fried pie (pastel) recipe serta cara membuat pastel goreng, how to Kalau melihat dari sejarahnya, kue ini berasal dari Amerika Selatan, namun di Indonesia sendiri sudah sangat dikenal dan hampir dapat ditemukan. Nasi Goreng is an Indonesian Fried Rice loaded with chicken and sweet, spicy, and savory flavors you'll love. Ready in minutes and cooks in one pan! Nasi Goreng is Indonesian-style fried rice typically flavored with shrimp paste, chili, tamarind, and kecap manis.

You do not need to be a pro to cook a fantastic meal. There are several recipes that look tough and also overwhelming, however are in reality, quite easy among it is Pastel Goreng (Indonesian Crispy Fried Pies) recipe. We wish, this recipe has actually instilled some self-confidence in you for the following time you remain in the cooking area.

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