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You need to prepare Capellini.
Provide shrimps.
You need to prepare large eggs.
You need minced pork.
Prepare vegetables(I only have lettuce here).
You need garlic.
Use canadian shallot.
Prepare dried shrimp.
You need to prepare dark mushroom soy sauce.
You need to prepare kecap manis(sweet soy sauce) and light soy sauce.

Short Tips:

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Boil Capellini until well done,drain the water..
Saute shallot,garlic and dried shrimp with a little bit of oil until you can smell the fragrant. Then add eggs and stir. Add the minced pork and shrimp until they're fully cooked..
Now, add the capellini and vegetables. seasoning with kecap manis(sweet soy sauce),dark soy sauce and light soy sauce. Stir until combined. try to taste..
Serve immediately. enjoy!.

Indonesian Mie Goreng is incredibly flavorful and versatile, featuring noodles stir-fried in a delicious sweet and savory sauce. No ticket to Bali needed; make this for dinner tonight! Indonesian Fried Noodles (Mi Goreng) - delicious Indonesian noodles that are fried with chicken and shrimp and come with a little kick. For my lunch today, I made Mie Goreng, or Indonesian fried noodles, using World Foods Indonesian Fried Rice Paste. It was delicious and so easy to make.

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