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Use - 8 Chicken pieces.
You need to prepare White chickpea.
You need Ginger garlic paste.
Use Salt.
Provide Red chilli powder.
You need to prepare Tomato puree.
Provide Onion (chopped).
You need Garam masala.
Provide Green chilies.
You need Split red lentil.
You need to prepare Curry leaf.
Provide Black pepper.
Prepare Cloves.
You need Cumin.
Use Green chilies.
Provide Green coriander for garnish.

Short Tips:

- If you are cooking for someone essential, such as a new manager or for a dinner event, don't make use of a brand-new dish and a new ingredient. Make sure you practice the meal first for your very own family members. Play around with it to see to it it is just how you desire it.

Soak chickpeas overnight then boil until fully cooked..
In a pan heat oil, then add onion and cook until translucent. Add ginger garlic paste and mix..
Then add salt, red chilli powder, turmeric, curry leaf, black cloves, black pepper, cumin and cook for 2 to 3 minutes..
Then add tomato puree, chicken leg pieces and cook for 10 to 12 minutes..
Add red lentil, water as required and cook for 15 minutes until lentil is cooked properly..
In the end add boiled chickpea; cover it with lid for 10 to 15 minutes more and your dish is ready..
Garnish with green chilies, coriander, ginger and serve tasty lahori murgh cholay.

Search results for Lahori Murgh Cholay recipes All Results English Urdu Cooking Videos Articles. Lahori Murgh Cholay Mashoor Lahori Murgh Cholay At Home Special Professional Naan Chanay Recipe Lahori Nashta Murgh Chana With Tawa Naan Restaurant Style Mur. Murgh Cholay (Chicken and Chickpeas Curry) Fauzia's Kitchen Fun. This is a dish that combines chicken and chickpeas in a flavourful tomato sauce resulting in a finger-licking curry that goes well with naan, parathas or rice. Lahori Nashta Murgh Chana With Tawa Naan Without Yeast by Kitchen With Amna.

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