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How to Prepare Homemade Litti Chokha

How to Prepare Homemade Litti Chokha

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As soon as you comprehend the basics of cooking, it can be such a freeing and also rewarding experience to create a simply tasty meal or baked item. The scents in your house as well as the faces of the people who you share it with are invaluable. We hope this Litti Chokha dish will certainly provide you some concept for you to come to be an amazing chef.

Litti Chokha Recipe

Litti Chokha

To make Litti Chokha you only need 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of Litti Chokha :

  1. You need to prepare wheat flour.
  2. You need ghee.
  3. Provide carom seeds.
  4. Use baking powder.
  5. Use Sattu.
  6. You need grated ginger.
  7. You need to prepare salt.
  8. Prepare mustard oil.
  9. Use lemon.
  10. Prepare coriander leaves.
  11. You need chopped green chillies.
  12. Provide pickle masala.
  13. Prepare Tomatoes.
  14. You need Brinjal.
  15. You need Boiled potatoes.

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Litti Chokha instructions :

  1. Take a bowl add flour, add salt, ghee, carom seeds, baking powder and make a soft dough with the help of water. And leave it for 20 minutes..
  2. Now for chokha,take brinjal and tomatoes and grease it with oil and roast it over flame till the skin turns black. After cool down remove the skin and add potatoes too in this and mash well..
  3. Add salt, green chillies,grated ginger, coriander leaves, lemon juice and 1 tbsp mustard oil and mix well.Our chokha is ready..
  4. For stuffing take sattu in a bowl add salt,green chilies, grated ginger, pickle masala, chopped coriander leaves,1 tbsp mustard oil and lemon juice and mix well.If seems dry, add little water and mix again..
  5. Now grease your hands and make a small ball from the dough and make a peda and make it hollow with thumb and put sattu stuffing and lift sides and close the litti. Prepare all likewise..
  6. Now for roast,take a appam pan and put litti in it and cook for 5 minutes till golden from both sides by using ghee on it.And another way is using net wire stand over the flame and roast litti on it directly..
  7. Once the littis are ready dip them in the ghee and serve it with bowl full of chokha.Enjoy..

Litti Chokha is a snack food found in India's Bihar state. Litti basically consists of wheat and sattu (powdered gram )formed into balls with spices, and then dipped in ghee (clarified butter). Traditionally litti were roasted over"chulha' but now due to non availability of firewood these are prepared either on gas … Find Litti Chokha Latest News, Videos & Pictures on Litti Chokha and see latest updates, news, information from NDTV. Explore more on Litti Chokha. litti chokha recipe how to make bihari litti chokha

Cooking a tasty dish for your family doesn't need to indicate costs hours toiling away in the kitchen area. There are several variety of recipes such as Litti Chokha recipe, you can use to whip with each other a wonderful meal quickly, quickly your family will be enjoying the fruits of your labors.

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