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Once you understand the essentials of cooking, it can be such a freeing as well as rewarding experience to produce a merely delicious meal or baked thing. The smells in your house and the faces of the people who you share it with are priceless. We hope this Litti dish will provide you some suggestion for you to end up being an amazing cook.

Use whole wheat flour.
You need Ghee.
Provide Salt.
Provide (Stuffing) sattu.
Prepare onion choopd.
Use chopped ginger.
Provide chopped grlics.
You need green chilli chooped.
Prepare onion seeds(kalonji).
You need carom seeds (ajwain).
You need to prepare Salt.
You need fresh chooped coriander leaves.
You need red chilli pickle masala.
Prepare lemon jiuce.

Short Tips:

- The most challenging as well as time consuming feature of cooking is doing all of the preparation job. You can acquire pre-prepped veggies or prep your ingredients the day before to reduce the time you remain in the kitchen. This is really practical if you need to obtain supper out quickly.

To make the stuffing mix sattu onion grlics ginger green chilli in a bowl add carom seeds onion seds salt pikle masala coriander leave mustard oil 2_3 drop water and mix well.
Divide the dough into equal portion and roll thm into balls spread each ball in your palm keeping the edges thinner then the centre place a little stuffing in the centre of each ball gather the edges and seal roll into balls again.
Place the prepared ball in oven and cook 15 - 20 mints.
Pour hot ghee over prepared litti and serve with choka.

Stream Tracks and Playlists from Litti on your desktop or mobile device. Litti is a traditional and very popular snack found in Bihar state (INDIA). In traditional Bihari cuisine litti is prepared more often with chokha. But here we have replaced chokha with spicy tomato-onion. Most relevant Best selling Latest uploads.

Take these Litti recipe ideas and use them and also maybe even experiment while you are at it. The kitchen area is a terrific place to try new things with the appropriate help.

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