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You need maize flour dough.
You need water.
You need to prepare ghee.

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Heat tava.take small ball from dough and make roti with your hands by using water..
Keep it on hot tava and Cook from both the sides.apply ghee and serve hot with saag..

Makki ki roti is an Indian unleavened flatbread prepared with maize flour aka cornmeal. It is very popular food combination in Northern India. Makki ki roti is usually served in winters as it is warm in. Makki ki roti recipe - traditional and popular Indian bread made during winter season. It is served with sarson ka saag.

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