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Prepare maize flour.
You need water.
Prepare salt.
Provide oil for frying.
Use butter for serving.

Short Tips:

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In a bowl add flour,salt and water.make dough.now heat tava.make small ball from dough and make chapati with palms.now spread it on hot tava.cook from both sides and apply oil both the sides and cook till crispy.add some butter and serve hot with Saag..

Makki ki roti is an Indian unleavened flatbread prepared with maize flour aka cornmeal. It is very popular food combination in Northern India. Makki ki roti is usually served in winters as it is warm in. Makki ki roti recipe - traditional and popular Indian bread made during winter season. It is served with sarson ka saag.

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